A la Carte Menu

Deep fried Chicken fillet in breadcrumbs served with Teriyaki Sauce.

2 x Raw Salmon on crispy bread topped with smooth avocado sauce.

2 x Raw Tuna on crispy bread topped with smooth avocado sauce.

Japanese style fried chicken. Crispy outside, very tender & juicy inside.

2 x Homemade seasonal mixed vegetable spring rolls.

4 x Chicken dumplings served with a savoury sauce.

4 x Vegetable dumplings served with a savoury sauce.

Deep fried King Prawn, Sweet Potato and Aubergine, coated in a thin batter and served with a Dashi based Sauce.

Deep fried, lightly battered mixed vegetable.

2 x Steamed buns filled with braised pork belly/braised beef and lettuce topped with sauce.

2 x Steamed buns filled with vegetables topped with sauce.

Deep fried Takoyaki Octopus balls topped with a homemade sauce, served with salad.

Crispy Tofu in dashi sauce.

Spinach cubes dressed with a savoury sesame sauce garnished with bonito flakes.

Tempura prawns topped with honey mustard sauce.

4 x Deep fried vegetable balls in Teriyaki Sauce.

Tuna, flying fish roe, cherry tomato, lettuce, avocado, egg and cherry radish with sesame dressing.

Crab flavoured stick and flying fish roes, cucumber, salad served with a mild mustard sauce.

Classic Japanese salad made with creamy
mashed potato mixed with carrot, peas,
egg, crispy onions and Japanese mayo.

3 x Delicious slices of fresh raw Salmon served with radish and wasabi.

3 x Delicious slices of fresh raw Tuna served with radish and wasabi.

6 x Raw sweet prawns served with radish and wasabi.

2 x Teriyaki chicken skewers.

2 x Marinated spicy chicken skewers.

2 x Lamb skewers.

2 x King prawn skewers in Teriyaki sauce.

2 x Vegetable skewers.

2 x Korean Kimchi wrapped in thin slices of beef in teriyaki sauce.

Salmon glazed in a delicious traditional teriyaki sauce

2 x Jumbo King Prawn glazed in a traditional teriyaki sauce.

2 x Grilled Mussels with Cheese and Japanese Mayonnaise.

Crispy duck served with a traditional yakitori sauce.

Fragrant crispy pork belly.

Tender slices of grilled beef with a bold black pepper sauce, served hot and savoury.

Korean style Spare Ribs

Chicken wings glazed with the Japanese-style sweet and savoury sauce.

Japanese-style sirloin steak, lightly seared, marinated, sliced thinly similar to sashimi, and served with a citrus-soy dipping sauce

Vegan version of Unagi with teriyaki sauce, made of aubergine.

4 x Small seaweed roll of rice filled with cucumber.

4 x Small seaweed roll of rice filled with radish.

4 x satisfying rolls featuring a core of sweet potato.

4 x Sushi rolls inside out with kani, cucumber, egg, mayo and flying fish roes.

4 x Sushi rolls consist of cheese, egg, hot dog and cucumber, topped with Teriyaki sauce.

4 x Sushi rolls filled with katsu chicken, cucumber and seasonings, topped with crisps, sesame seeds and chilli sauce.

4 x Sushi rolls filled with grilled Eel, Tamago (egg), Avocado, topped with teriyaki sauce, mayo, and tempura crumbs.

4 x Sushi rice filled with raw salmon, avocado, crab flavoured stick and radish topped with flying fish roe, Eel sauce and Mayo.

4 x Lightly deep-fried to a golden crisp, it features crab flavoured sticks and fresh cucumber rolled in sushi rice, finished with a vibrant topping of tobiko.

4 x A crisp inside-out roll filled with chicken katsu, fresh cucumber, and lettuce salad. Topped with sesame seeds, dried shallots, and our special black-and-white sauce.

4 x Sushi rice filled with Tempura prawn, radish, cucumber and Inari (bean curd).

4 x An inside-out roll filled with fresh salmon, creamy avocado, and ajitsuke kanpyo (seasoned gourd strip). Topped with fragrant dried shallots, toasted sesame seeds, and a generous drizzle of our signature black & white sauce.

4 x Grilled unagi with fresh cucumber rolled together and finished with a slice of creamy cheese and a drizzle of teriyaki and mayo sauce.

2 x Big roll filled with cucumber, Tamago (egg), crab stick, radish and sausage topped with a Mayo dressing.

2 x Big roll filled with cucumber, Inari (Tofu), radish, avocado, top with sesame, cereal and Vegan Mayo dressing.

4 x Grilled eel and crisp cucumber, finished with a drizzle of savoury teriyaki, creamy mayo, and a sprinkle of briny fish roe.

2 x Big roll filled with raw salmon, flying fish roe, crab flavoured stick and avocado, topped with Tempura crumbs, Mayo and Teriyaki sauce.

4 x A bold renovation. Crispy chicken katsu meets fresh cucumber, sparked with our signature cumin-chilli grill powder for a savoury, spicy finish.

2 x Big roll filled with crab flavoured stick, flying fish roe, tuna, egg, radish, cucumber dressing with Japanese Mayo and red bean.

4 x Vegan inside-out roll with sweet inari tofu and avocado, finished with toasted sesame.

2 x Finger shaped sushi rice topped with raw salmon.

2 x Finger shaped sushi rice topped with grilled Salmon.

2 x Finger shaped sushi rice topped with grilled Salmon and cheese.

2 x Finger shaped sushi rice topped with raw Tuna.

2 x Finger shaped sushi rice topped with grilled Tuna.

2 x Finger shaped sushi rice topped with sweet Shrimp.

2 x Finger shaped sushi rice topped with Surf Clam.

2 x Vinegar coated sushi rice tucked in a sweet and salty deep-fried tofu pocket.

2 x Sushi rice topped with a slice of egg omelette.

2 x Sushi rice topped with crab flavoured stick.

2 x Sushi rice crown topped with sirloin beef.

2 x Sushi rice crown topped with flying fish roe.

2 x Sushi rice crown topped with tuna.

2 x Fresh chopped tuna and spicy house-made mayo on a bed of sushi rice crown, topped with tobiko.

2 x Sushi rice crwon topped with sweetcorns and Vegan Mayo.

2 x A creamy salad of shredded crab flavoured stick and sweet corn, tossed in Japanese Kewpie mayonnaise, served over a bed of seasoned sushi rice.

2 x Sushi rice crown topped with wakame.

2 x Tuna sandwich with egg.

2 x Sushi rice crown topped with roast duck.

2 x Finger shaped sushi rice topped with grilled eel slice.

1 x A crispy, hand-held seaweed shell is filled with creamy avocado and kani salad with tabiko.

A crispy, hand-held seaweed shell is filled with a juicy, panko-fried chicken cutlet with cucumber, nutty sesame, and tangy takuan pickles.

1 x A harmony of sweet, tangy, and crisp. A crispy seaweed shell holds fluffy sweet tamagoyaki, refreshing cucumber, and sharp takuan pickles, all crowned with a sprinkle of nutty sesame seeds.

Our crispy taco shell is filled with vibrant, tangy wakame seaweed salad, finished with nutty sesame seeds for a cool, savory, and uniquely satisfying bite.

Chicken/Beef fried rice.

Vegetable fried rice.

Chicken/Beef fried soba noodles.

Vegetable fried thin soba noodles

Classic, sticky, Japanese Sushi Rice.

Kimchi Rice Rice with Chicken/Pork Belly/Beef.

Kimchi Fried Rice.

Deep fried vegetable balls with rice and curry sauce or Teriyaki sauce.

Steamed sushi rice served in a bowl with slices of raw salmon, flying fish roe, egg, and dressed with seasonal nuts, vegetables, fruits and Teriyaki sauce.

Steamed sushi rice served in a bowl with slices of raw tuna, soybeans, egg, and dressed with seasonal nuts, vegetable, fruits and Teriyaki sauce.

Steamed sushi rice served in a bowl with soybeans and dressed with seasonal nuts, vegetables, fruits and Teriyaki and Mayo sauce.

Steamed sushi rice served in a bowl with slices of avocado, weetcorns, soybeans and dressed with seasonal nuts, vegetables, fruits and Teriyaki Mayo sauce.

Slices of grilled eel on a bed of steamed sushi rice and dressed with edamame and egg.

A bowl of fresh sashimi with fish roe on a bed of steamed sushi rice. 

Japanese style deep fried chicken fillet with breadcrumbs, served with a fragrant, flavourful Japanese curry sauce.

Fragrant Japanese Prawn Curry served with Japanese sushi rice and salad.

Fried vegetables with a fragrant Japanese Curry sauce served with steamed sushi rice.

Flavourful crispy tofu with hints of spice.

Salt & pepper chicken.

Stir-fried chicken in Kung Pao sauce.

Korean style stewed beef with special Korean chill sauce.

Strips of pork stir-fried and glazed with a rich, sweet rice miso sauce for a savory-sweet balance.

Stir-fried Shredded Chicken with Pepper, carrots, veg.

It's a well-balanced dish with deep fried crispy prawns, savoury and tangy notes from the ponzu, and tasty sweetness from the tomato sauce.

It's a well-balanced dish with deep fried chicken, savoury and tangy notes from the ponzu, and tasty sweetness from the tomato sauce.

It's a well-balanced dish with mixed vegetables, savoury and tangy notes from the ponzu, and tasty sweetness from the tomato sauce.

Delicious traditional Japanese soup that gives a salty and fresh taste.

Steamed with Maldon sea salt

A type of delicious traditional seaweed.

Pickled cabbage Kimchi flavoured with chilli and garlic

Pickled cucumber flavoured with chilli and garlic

Beansprouts in sesame oil and garlic dressing

Sweet and sour radish salad flavoured with chilli and garlic

Fried chicken. Choose one of the dips: Original (No Dip), Garlic Soy Sauce, Honey Butter Cheesy Sauce, Yangnyeom Sauce (Spicy)

Stir fried rice cake, fish cake and egg with spicy sauce

Stir fried glass noodles and vegetables with soy sauce and sesame oil

Chicken version of sweet and savoury bulgogi

Squid and vegetables stir fried in a hot chilli sauce

Sliced pork stir fried in house special spicy sauce

Marinated pork, squid and vegetables stir fried in house special spicy sauce

Kimchi hot soup with pork belly and serve with Tofu

Fresh mushrooms wok-tossed in a sweet and spicy Korean-inspired sauce, delivering bold flavours in every bite.

Marinated beef/chicken/pork (choose one) with mixed vegetables and rice, raw egg on top

Mixed vegetables and rice, raw egg on top

Seafood with mixed vegetables and rice, raw egg on top.