Colchester A la Carte Menu

Tuna, flying fish roe, cherry tomato, lettuce, avocado, egg and cherry radish with sesame dressing.

Crab flavoured stick and flying fish roes, cucumber, salad served with a mild mustard sauce.

Classic Japanese salad made with creamy
mashed potato mixed with carrot, peas,
egg, crispy onions and Japanese mayo.

2 x Teriyaki chicken skewers.

2 x Marinated spicy chicken skewers.

2 x Lamb skewers.

2 x King prawn skewers in Teriyaki sauce.

2 x Vegetable skewers.

2 x Korean Kimchi wrapped in thin slices of beef in teriyaki sauce.

Salmon glazed in a delicious traditional teriyaki sauce

2 x Jumbo King Prawn glazed in a traditional teriyaki sauce.

2 x Grilled Mussels with Cheese and Japanese Mayonnaise.

Crispy duck served with a traditional yakitori sauce.

Fragrant crispy pork belly.

Tender slices of grilled beef with a bold black pepper sauce, served hot and savoury.

Korean style Spare Ribs

Chicken wings glazed with the Japanese-style sweet and savoury sauce.

Japanese-style sirlion steak, lightly seared, marinated, sliced thinly, similar to sashimi, and served with a citrus-soy dipping sauce

Vegan version of Unagi with teriyaki sauce, made of aubergine.

4 x Small seaweed roll of rice filled with cucumber.

4 x Small seaweed roll of rice filled with radish.

4 x satisfying rolls featuring a core of sweet potato.

4 x Sushi rolls consisting of kani (crab flavoured stick), cucumber, egg and mayo wrapped in seaweed and sushi rice topped with flying fish roes.

4 x Sushi rolls consisting of cheese, egg, hot dog and cucumber, topped with Teriyaki sauce.

4 x Sushi rolls filled with katsu chicken, cucumber and seasonings, topped with crisps, sesame seeds and chilli sauce.

4 x Sushi rolls filled with grilled Eel, Tamago (egg), Avocado, topped with teriyaki sauce, mayo, and tempura crumbs.

4 x Sushi rice filled with raw salmon, avocado, crab stick and radish topped with flying fish roe, Eel sauce and Mayo.

4 x Lightly deep-fried to a golden crisp, it features crab sticks and fresh cucumber rolled in sushi rice, finished with a vibrant topping of tobiko.

4 x crisp inside-out rolls filled with chicken katsu, fresh cucumber, and lettuce salad. Topped with sesame seeds, dried shallots, and our special black & white sauce.

4 x Sushi rice filled with Tempura prawn, radish, cucumber and Inari (bean curd).

4 x An inside-out roll filled with fresh salmon, creamy avocado, and ajitsuke kanpyo (seasoned gourd strip). Topped with fragrant dried shallots, toasted sesame seeds, and a generous drizzle of our signature black & white sauce.

4 x Grilled unagi with fresh cucumber rolled together and finished with a slice of creamy cheese and a drizzle of teriyaki and mayo sauce.

2 x Big rolls filled with cucumber, Tamago (egg), crab flavoured stick, radish and sausage topped with a Mayo dressing.

Big roll filled with cucumber, Inari (Tofu), radish, avocado, top with sesame, cereal and Vegan Mayo dressing.

4 x Grilled eel and crisp cucumber, finished with a drizzle of savoury teriyaki, creamy mayo, and a sprinkle of briny fish roe.

2 x Big roll filled with raw salmon, flying fish roe, crab flavoured stick and avocado, topped with Tempura crumbs, Mayo and Teriyaki sauce.

Weekend only. Finger shaped sushi rice topped with grilled eel slice.

4 x A bold renovation. Crispy chicken katsu meets fresh cucumber, sparked with our signature cumin-chilli grill powder for a savoury, spicy finish.

2 x Big roll filled with crab flavoured stick, flying fish roe, tuna, egg, radish, cucumber dressing with Japanese Mayo and red bean.

4 x Vegan inside-out roll with sweet inari tofu and avocado, finished with toasted sesame.

3 x Delicious slices of fresh raw Salmon served with radish and wasabi.

Raw Tuna served with radish and wasabi.

6 x Raw sweet prawns served with radish and wasabi.

Chicken fried rice.

Beef fried rice.

Chicken fried soba noodles.

Beef fried thin soba noodles.

Classic, sticky, Japanese Sushi Rice.

2 x Finger shaped sushi rice topped with raw salmon.

Finger shaped sushi rice topped with grilled Salmon.

2 x Finger shaped sushi rice topped with grilled Salmon and cheese.

2 x Finger shaped sushi rice topped with raw Tuna.

2 x Finger shaped sushi rice topped with grilled Tuna.

2 x Finger shaped sushi rice topped with sweet Shrimp.

2 x Finger shaped sushi rice topped with Surf Clam.

2 x Vinegar coated sushi rice tucked in a sweet and salty deep-fried tofu pocket.

2 x Sushi rice topped with a slice of egg omelette.

2 x Sushi rice topped with crab flavoured stick.

2 x Sushi rice crown topped with sirloin beef.

2 x Sushi rice crown topped with flying fish roe.

2 x Sushi rice crown topped with tuna.

2 x Fresh chopped tuna and spicy house-made mayo on a bed of sushi rice crown, topped with tobiko.

2 x Sushi rice crwon topped with sweetcorns and Vegan Mayo.

2 x A creamy salad of shredded crab flavoured stick and sweet corn, tossed in Japanese Kewpie mayonnaise, served over a bed of seasoned sushi rice.

2 x Sushi rice crown topped with wakame.

2 x Tuna sandwich with egg.

2 x Sushi rice crown topped with roast duck.

2 x Finger shaped sushi rice topped with grilled eel slice

Steamed sushi rice served in a bowl with slices of raw salmon, flying fish roe, egg, and dressed with seasonal nuts, vegetables, fruits and Teriyaki sauce.

Steamed sushi rice served in a bowl with slices of raw tuna, soybeans, egg, and dressed with seasonal nuts, vegetable, fruits and Teriyaki sauce.

Steamed sushi rice served in a bowl with soybeans and dressed with seasonal nuts, vegetables, fruits and Teriyaki and Mayo sauce.

Steamed sushi rice served in a bowl with slices of avocado, weetcorns, soybeans and dressed with seasonal nuts, vegetables, fruits and Teriyaki Mayo sauce.

Weekend Only. Slices of grilled eel on a bed of steamed sushi rice and dressed with edamame and egg.

A bowl of fresh sashimi with fish roe on a bed of steamed sushi rice. 

Japanese style deep fried chicken fillet with breadcrumbs, served with a fragrant, flavourful Japanese curry sauce.

Fragrant Japanese prawn curry served with Japanese sushi rice and salad.

Fried vegetables with a fragrant Japanese Curry sauce served with steamed sushi rice.

Salt & pepper chicken.

Flavourful crispy tofu with hints of spice.

Stir-fried chicken in Kung Pao sauce.

Stir-fried Shredded Chicken with Pepper, carrots, veg.

Korean style stewed beef with special Korean chill sauce.

Delicious traditional Japanese soup that gives a salty and fresh taste.

Steamed with Maldon sea salt

A type of delicious traditional seaweed.